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Title: Black Walnut Spice Cake
Categories: Blank
Yield: 4 Servings

1cBlack walnut meats
1/2cShortening
2cBrown sugar
3 Eggs -- separated
3cFlour
1/2tsSalt
1/2tsGround cinnamon
1/2tsGround nutmeg
1/2tsGround cloves
1tsBaking powder
3/4cMilk

Place nutmeats in boiling water for a few minutes, then drain. Cream shortening and add sugar. Add well beaten egg yolks. Sift together dry ingredients and add alternately with milk to the creamed mixture. Add nutmeats. Fold in well beaten egg whites. Bake in three layers at 350 degrees.

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